Fruit Salsa with Cinnamon Tortilla Chips!!! What?!?!?!

How to make it! This is a simple recipe and it is healthy but also sweet!! WARNING: Make sure you have a parent to have you help you.!!
- 1 Fuji apple – peeled, cored and diced
- 1 cup sliced fresh strawberries
- 2 kiwis, peeled and sliced
- 2 bananas, peeled and sliced
- 1 tablespoon fresh lime juice
- 2 tablespoons white sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup oil for frying
- 6 (10 inch) flour tortillas
- 3 tablespoons white sugar
- 1 tablespoon ground cinnamon
- In a bowl, put the kiwis, apple, strawberries, bananas, lime sugar, white sugar, cinnamon and nutmeg, cover it and it put it in the fridge to chill for about 20 min.
- Heat oil in a medium saucepan to 375 degrees
- Cut the tortillas in triangles. Very, very carefully place the cut tortillas in the hot oil and cook for 2-4 min. Drain them on paper towels.
- Put the tortillas in a bag with the white sugar and cinnamon and shake so you can coat them.
- Serve the chips warm and the fruit salsa cold.
* The ingredients are in order of the directions.
I hope you enjoy!!
Recipe is from All Recipes! http://allrecipes.com/Recipe/Fruit-Salsa-with-Cinnamon-Tortilla-Chips/Detail.aspx?evt19=1
